Fig.5: a) PCR product with Forward and Reverse primers of the SUMO gene (approximately 300 bp) and the VEvhh10 gene (414 bp). b) PCR product with Forward T7 promoter and Reverse SUMO primer (approximately 470 bp). c) The plasmid was double digested using the cutting enzymes BamHI and XhoI.
2024-10-03 | | |
Fig.5: a) PCR product with Forward and Reverse primers of the SUMO gene (approximately 300 bp) and the VEvhh10 gene (414 bp). b) PCR product with Forward T7 promoter and Reverse SUMO primer (approximately 470 bp). c) The plasmid was double digested using the cutting enzymes BamHI and XhoI.
(ISSN - Online)
2959-8591
